I loved every minute of Wedding Week. There is very little, if anything, I would change or do differently. Thanks in large measure to the generosity and kindness of so many good friends and dear family members, my daughter's wedding was everything I had dreamed it would be. And Charlotte herself was the most easy-going, easy-to-please bride you could ever hope to meet. The entire experience was everything a wedding should be, and for that I am grateful.
Wood family, circa 1995 (Photos by Karen Rubin)
Thankfully, we did change somewhat after this first official Wood family portrait taken in the early '90's. Denim shirt buttoned all the way to the top--fuchsia striped jumpsuit buttoned all the way up? What was I thinking?!
Wood family, circa 1992 (photo by Karen Rubin)
Somehow, you think that--once you have all your kids--it's like, Ta-dum! This is my family--this is how it will always be.
Wood family, circa 1998 (Photo by Barbie Jarvis)
And for a while, it is. School milestones, birthdays, holidays and the like come and go in a rather comfortable, cyclical sort of way.
Wood family, circa 2000 (Photo by Paula Woellhaf)
Yes, hairstyles and clothing trends change along the way, but this is our family: four kids--three girls and a boy. My family will always be this way.
Wood family, circa 2004 (Photo by Paula Woellhaf)
And then, before you're even aware of what is happening, the milestones start getting bigger--graduation from high school, acceptance into college, graduation from college. And before you know it, your little girl in the plaid taffeta jumper is wearing high heels and falling in love.
And here's the thing: I wouldn't want it any other way. She has done everything in the right order--she has a fantastically bright future ahead with limitless possibilities. It's what I really want for her, and yet--just for a moment--I wish I could "Stop This Train, I want to get off and go home again."
Wood family, redefined, October 22, 2010 (photo by Michelle Olivier)

After taking a few photos at the graveside we went to a favorite place to have breakfast: the Sunrise Sunset Cafe, a mom-and-pop establishment that serves tasty home-cooked goodness. We enjoyed being together and we like to think that Mom would have liked the excursion as well.
These were Emily's words of encouragement to me as I faced this week--a somewhat daunting week which included four major baking assignments, one of which was to make Triple Caramel Cake, pictured above in our first post-Mother attempt.
I knew I had to start the final two baking projects on Wednesday night if I was going to have them ready in time for a party I was invited to Thursday night. I am not as familiar with either of these recipes, as my mom had been the one to discover and make them in recent years. I would always frost them for her, but had never actually made the cakes myself. I started missing my mom again.
"If we're lucky, the world will end soon!" said Emily in another attempt to reassure me. In response to my questioning look, she clarified, "So we'll be able to see Grandma again and get cake-making tips." With this bit of encouragement, I pressed on and began caramelizing the sugar for the
I finished baking both cakes and took the Ding Dong layers to my Dad's freezer for safe keeping and freshness protection overnight. After work on Thursday I frosted both cakes and was quite pleased with the results.
After some creative maneuvers to figure out how to transport the cakes safely to the party (which included the use of duct tape and a ceramic flower pot, held in place at Emily's feet) we arrived with everything intact!


